Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks
Yıl: 2020 Cilt: 4 Sayı: 3 Sayfa Aralığı: 236 - 243 Metin Dili: İngilizce DOI: 10.31015/jaefs.2020.3.1 İndeks Tarihi: 03-10-2020
Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks
Öz: Clemenules’ (Nules, Clementina de Nules) has been a very popular variety in fresh mandarin markets especially inthe Mediterranean region countries. It is commercially grown on sour orange rootstocks in the calcareous soils of Turkey. However, production of ‘Clemenules’ needs a substituted rootstock in addition to sour orange due to hypersensitive of sour orange to the “Citrus Tristeza Virus”. ‘Clemenules’ mandarin grafted onto ten rootstocks was evaluatedin order to determine the influences of rootstocks on fruit yield, quality and photosynthetic variables of the scion aswell as their relationship. Rootstocks significantly affected (p<0.05) fruit yield and using Volkameriana significantlyincreased fruit yield of ‘Clemenules’ (44.71 kg tree-1). Similarly, sour orange and Volkameriana rootstocks positivelyaffected fruit weight and height (p<0.05). Total acids (%) and ripening index varied within rootstocks and FA-517resulted the highest total acids in fruits juice samples of ‘Clemenules’ whereas the lowest ripening index was determined in fruits grafted on Flhorag1. Leaf chlorophyll concentration (Chl) and leaf chlorophyll fluorescence in thelight adapted stage (Fv’/Fm’) of the scion differed based on rootstocks. In addition to fruit yield and characteristics,rootstocks also significantly affected variables related to photosynthesis. Cleopatra mandarin, sour orange and Volkameriana increased the photosynthetic rate (PN), while transpiration rate (E), and stomatal conductance (gS) of thescion were higher on Volkameriana rootstocks. FA-5 maintained the highest water use efficiency (WUE) in comparison to other rootstocks evaluated. The present research has clearly shown that rootstocks were able to influence thequality of fruits and the physiological activity. Regarding fruit yield and photosynthetic performance of ‘Clemenules’mandarin variety, Volkameriana and sour orange performed well. However, considering the calcareous soils of theMediterranean Region, FA-5 citrandarin proved to be potential rootstock for enhanced photosynthetic rate and WUE.
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| APA | YEŞİLOĞLU T, ÇİMEN B, YILMAZ B, Incesu M (2020). Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. , 236 - 243. 10.31015/jaefs.2020.3.1 |
| Chicago | YEŞİLOĞLU Turgut,ÇİMEN Berken,YILMAZ Bilge,Incesu Meral Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. (2020): 236 - 243. 10.31015/jaefs.2020.3.1 |
| MLA | YEŞİLOĞLU Turgut,ÇİMEN Berken,YILMAZ Bilge,Incesu Meral Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. , 2020, ss.236 - 243. 10.31015/jaefs.2020.3.1 |
| AMA | YEŞİLOĞLU T,ÇİMEN B,YILMAZ B,Incesu M Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. . 2020; 236 - 243. 10.31015/jaefs.2020.3.1 |
| Vancouver | YEŞİLOĞLU T,ÇİMEN B,YILMAZ B,Incesu M Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. . 2020; 236 - 243. 10.31015/jaefs.2020.3.1 |
| IEEE | YEŞİLOĞLU T,ÇİMEN B,YILMAZ B,Incesu M "Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks." , ss.236 - 243, 2020. 10.31015/jaefs.2020.3.1 |
| ISNAD | YEŞİLOĞLU, Turgut vd. "Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks". (2020), 236-243. https://doi.org/10.31015/jaefs.2020.3.1 |
| APA | YEŞİLOĞLU T, ÇİMEN B, YILMAZ B, Incesu M (2020). Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. International Journal of Agriculture, Environment and Food Sciences, 4(3), 236 - 243. 10.31015/jaefs.2020.3.1 |
| Chicago | YEŞİLOĞLU Turgut,ÇİMEN Berken,YILMAZ Bilge,Incesu Meral Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. International Journal of Agriculture, Environment and Food Sciences 4, no.3 (2020): 236 - 243. 10.31015/jaefs.2020.3.1 |
| MLA | YEŞİLOĞLU Turgut,ÇİMEN Berken,YILMAZ Bilge,Incesu Meral Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. International Journal of Agriculture, Environment and Food Sciences, vol.4, no.3, 2020, ss.236 - 243. 10.31015/jaefs.2020.3.1 |
| AMA | YEŞİLOĞLU T,ÇİMEN B,YILMAZ B,Incesu M Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. International Journal of Agriculture, Environment and Food Sciences. 2020; 4(3): 236 - 243. 10.31015/jaefs.2020.3.1 |
| Vancouver | YEŞİLOĞLU T,ÇİMEN B,YILMAZ B,Incesu M Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks. International Journal of Agriculture, Environment and Food Sciences. 2020; 4(3): 236 - 243. 10.31015/jaefs.2020.3.1 |
| IEEE | YEŞİLOĞLU T,ÇİMEN B,YILMAZ B,Incesu M "Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks." International Journal of Agriculture, Environment and Food Sciences, 4, ss.236 - 243, 2020. 10.31015/jaefs.2020.3.1 |
| ISNAD | YEŞİLOĞLU, Turgut vd. "Relationship between photosynthesis and fruit quality of ‘Clemenules clementine’ mandarin variety budded on various rootstocks". International Journal of Agriculture, Environment and Food Sciences 4/3 (2020), 236-243. https://doi.org/10.31015/jaefs.2020.3.1 |
