Yıl: 2005 Cilt: 20 Sayı: 2 Sayfa Aralığı: 110 - 120 Metin Dili: Türkçe İndeks Tarihi: 29-07-2022

Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri

Öz:
Yemeklik tane baklagiller insan beslenmesinde önem taşıyan bitkisel kaynaklı besinlerden birisidir. Diğer bitkisel kaynaklı besinler ile karşılaştırıldıklarında besin değeri bakımından birçok üstünlüğe sahiptirler. Baklagil tohumlarında, besleyici değerleri üzerine olumlu veya olumsuz etkileri olan bazı bileşenler bulunmaktadır. Bunlardan yüksek protein, düşük yağ içeriği, vitaminler, mineral maddeler ve diyetsel lifler beslenme ve sağlık üzerine olumlu, enzim inhibitörleri, lektinler, gaz yapan faktörler, polifenoller, tanenler, fıtik asit, saponinler gibi antibesinsel faktörler de olumsuz etkilere sahiptir. Bu makalede, yemeklik tane baklagillerin besleyici değerleri, baklagil tohumlarında bulunan antibesinsel maddeler ve bunların insan beslenmesi açısından önemleri gözden geçirilmiştir.
Anahtar Kelime: antibesinsel faktörler besin maddesi yarayışlılığı beslenme taneli baklagiller

Konular: Biyoloji Bahçe Bitkileri Ziraat Mühendisliği

Antinutritional factors and nutritive values of food grain legumes

Öz:
Food legumes are one of the important plant source of foods in human nutrition. They have very important advantages when compared with the other food sources of plant origin. There are some factors having positive or negative effects on nutritive value in food grain legume seeds. High protein and low oil content, vitamins, mineral elements and dietary fibers are positive nutritional and health-related components. Enzyme inhibitors, lectins, flatulence factors, polyphenols, tannins, phytic acid and saponins are also negative nutritional factors. In this paper, nutritive value of food grain legumes, antinutritional factors existing in legume seeds and their importance in human nutrition were reviewed.
Anahtar Kelime: grain legumes antinutritional factors nutrient availability nutrition

Konular: Biyoloji Bahçe Bitkileri Ziraat Mühendisliği
Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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APA PEKŞEN E, ARTIK C (2005). Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. , 110 - 120.
Chicago PEKŞEN ERKUT,ARTIK Cengiz Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. (2005): 110 - 120.
MLA PEKŞEN ERKUT,ARTIK Cengiz Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. , 2005, ss.110 - 120.
AMA PEKŞEN E,ARTIK C Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. . 2005; 110 - 120.
Vancouver PEKŞEN E,ARTIK C Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. . 2005; 110 - 120.
IEEE PEKŞEN E,ARTIK C "Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri." , ss.110 - 120, 2005.
ISNAD PEKŞEN, ERKUT - ARTIK, Cengiz. "Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri". (2005), 110-120.
APA PEKŞEN E, ARTIK C (2005). Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi), 20(2), 110 - 120.
Chicago PEKŞEN ERKUT,ARTIK Cengiz Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi) 20, no.2 (2005): 110 - 120.
MLA PEKŞEN ERKUT,ARTIK Cengiz Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi), vol.20, no.2, 2005, ss.110 - 120.
AMA PEKŞEN E,ARTIK C Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi). 2005; 20(2): 110 - 120.
Vancouver PEKŞEN E,ARTIK C Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri. Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi). 2005; 20(2): 110 - 120.
IEEE PEKŞEN E,ARTIK C "Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri." Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi), 20, ss.110 - 120, 2005.
ISNAD PEKŞEN, ERKUT - ARTIK, Cengiz. "Antibesinsel maddeler ve yemeklik tane baklagillerin besleyici değerleri". Ondokuz Mayıs Üniversitesi Ziraat Fakültesi Dergisi (. Anadolu Tarım Bilimleri Dergisi) 20/2 (2005), 110-120.