An Approach for Color Measurement of Irradiated Fresh Cilantro

Pelin YÜCEL (Türkiye Enerji, Nükleer ve Maden Tetkik Kurumu, Ankara, Türkiye)
Gazi University Journal of Science Part A: Engineering and Innovation
1 0
Yıl: 2022 Cilt: 9 Sayı: 1 Sayfa Aralığı: 25 - 32 Metin Dili: İngilizce DOI: 10.54287/gujsa.1082957 İndeks Tarihi: 29-07-2022

An Approach for Color Measurement of Irradiated Fresh Cilantro

Öz:
Food irradiation is widely accepted as a proven and effective postharvest treatment to reduce the bacterial contamination, extend the shelf life and maintain the food quality. Spices and herbs are the most commonly irradiated commercial products. Low dose irradiation causes no adverse effects on the visual quality of fresh herbs and spices. The appearance and color of food influence the consumer’s product choice. Numerous studies are performed on the use of computer vision and image processing for the color evaluation in the food industry. In the present study, fresh cilantro was chosen as a model to estimate the change in the color parameters of gamma irradiated fresh cilantro leaves. Image analysis method was proposed as an alternative to conventional colorimeters for color measurement of irradiated fresh herbs and spices.
Anahtar Kelime: Image Analysis Color Coordinates Cilantro Irradiation

Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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APA Yücel P (2022). An Approach for Color Measurement of Irradiated Fresh Cilantro. , 25 - 32. 10.54287/gujsa.1082957
Chicago Yücel Pelin An Approach for Color Measurement of Irradiated Fresh Cilantro. (2022): 25 - 32. 10.54287/gujsa.1082957
MLA Yücel Pelin An Approach for Color Measurement of Irradiated Fresh Cilantro. , 2022, ss.25 - 32. 10.54287/gujsa.1082957
AMA Yücel P An Approach for Color Measurement of Irradiated Fresh Cilantro. . 2022; 25 - 32. 10.54287/gujsa.1082957
Vancouver Yücel P An Approach for Color Measurement of Irradiated Fresh Cilantro. . 2022; 25 - 32. 10.54287/gujsa.1082957
IEEE Yücel P "An Approach for Color Measurement of Irradiated Fresh Cilantro." , ss.25 - 32, 2022. 10.54287/gujsa.1082957
ISNAD Yücel, Pelin. "An Approach for Color Measurement of Irradiated Fresh Cilantro". (2022), 25-32. https://doi.org/10.54287/gujsa.1082957
APA Yücel P (2022). An Approach for Color Measurement of Irradiated Fresh Cilantro. Gazi University Journal of Science Part A: Engineering and Innovation, 9(1), 25 - 32. 10.54287/gujsa.1082957
Chicago Yücel Pelin An Approach for Color Measurement of Irradiated Fresh Cilantro. Gazi University Journal of Science Part A: Engineering and Innovation 9, no.1 (2022): 25 - 32. 10.54287/gujsa.1082957
MLA Yücel Pelin An Approach for Color Measurement of Irradiated Fresh Cilantro. Gazi University Journal of Science Part A: Engineering and Innovation, vol.9, no.1, 2022, ss.25 - 32. 10.54287/gujsa.1082957
AMA Yücel P An Approach for Color Measurement of Irradiated Fresh Cilantro. Gazi University Journal of Science Part A: Engineering and Innovation. 2022; 9(1): 25 - 32. 10.54287/gujsa.1082957
Vancouver Yücel P An Approach for Color Measurement of Irradiated Fresh Cilantro. Gazi University Journal of Science Part A: Engineering and Innovation. 2022; 9(1): 25 - 32. 10.54287/gujsa.1082957
IEEE Yücel P "An Approach for Color Measurement of Irradiated Fresh Cilantro." Gazi University Journal of Science Part A: Engineering and Innovation, 9, ss.25 - 32, 2022. 10.54287/gujsa.1082957
ISNAD Yücel, Pelin. "An Approach for Color Measurement of Irradiated Fresh Cilantro". Gazi University Journal of Science Part A: Engineering and Innovation 9/1 (2022), 25-32. https://doi.org/10.54287/gujsa.1082957
Sayfa Oluşturulma Tarihi
18-04-2024 0:25

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